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It floats but it’s not a boat.

Suspended over Sullivan’s Cove, The Glass House has redefined style on Hobart’s waterfront. Elegant cocktails, Tasmanian inspired shared plates, international flair and 280 degree
water views.

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Pour me another.

A sophisticated cocktail menu, a Tasmanian centred wine list like no other. Then there’s the world-class local whiskies…

 
 
 
 
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On a Plate

A fervently Tasmanian menu. Each share plate tells a a story – from honey apiarists to early rising fishermen – delivered with Executive Chef David’s polished twist.

 
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